MI Coop Kitchen

Easy Veggies on the Grill

Recipe by
Presque Isle Electric & Gas Co-op  
60 minutes
Prep: 15 minutes | Cook: 45 minutes | Servings: 2 spoonfuls

Ingredients

  • zucchini
  • yellow squash
  • red, yellow and orange peppers
  • mushrooms
  • onion
  • butter
  • garlic salt
  • black pepper

Directions

  1. Cut up all the vegetables of your choice and place in a foil pan.
  2. Add butter, garlic salt, and pepper to your liking.
  3. Put on the grill until veggies are tender.
  4. Serve immediately and enjoy.
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