MI Coop Kitchen

Mexican Sangria

Recipe by
HomeWorks Tri-County Electric Cooperative  

Ingredients

  • 1 cup lime juice
  • 1 cup sugar
  • 2 bottles White Zinfandel wine
  • 2 cups fresh orange juice
  • 1/2 cup triple sec
  • 1/2 cup tequila
  • 2 cups frozen, seedless grapes (red, green, and purple)
  • 2 cups sliced oranges or nectarines
  • 1 cup sliced limes

Directions

Mix lime juice and sugar. Add wine, orange juice, triple sec and tequila. Chill until cold. Add fruit (may not need as much as called for.)

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