MI Coop Kitchen

Whiskey Sour

 
5 minutes
Prep: 5 minutes | | Servings: Depends on glass size

Ingredients

  • 1 small or large can Frozen Lemonade concentrate
  • 1 small or large can of Whiskey
  • 1 small or large can of water
  • Red cherry for decoration

Directions

  1.  Open & pour the lemonade concentrate into a blender.
  2. Using the can as you measure, pour in one can of whiskey & one can of water into the blender. Blend.
  3. Pour into short whiskey glasses, with it without crushed ice, top with a cherry and enjoy!

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